IMPOSSIBLE FOODS
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Impossible Impossible Foods Burger Made from Plants, 12 Oz, 12 OZ
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Impossible Impossible Foods Burger Made from Plants, 12 Oz, 12 OZ
Impossible Beef Made From Plants is perfect for meat lovers with no animal hormones or antibiotics. It cooks like ground beef and is easy to add to all the recipes. Plus, it uses 96% less land, 92% less water, and generates 91% less GHG emissions than cow beef.
Impossible Impossible Foods Burger Made from Plants, 12 Oz, 12 OZ
Item #: 223262187

Impossible Impossible Foods Burger Made from Plants, 12 Oz, 12 OZ

Item #: 223262187
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us Imported from USA store
Diet type :
  • Kosher
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Impossible Beef Made From Plants is perfect for meat lovers with no animal hormones or antibiotics. It cooks like ground beef and is easy to add to all the recipes. Plus, it uses 96% less land, 92% less water, and generates 91% less GHG emissions than cow beef.
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What Stands Out

Plant-Based Alternative
Offers a delicious, meat-like taste and texture without the environmental impact of traditional meat, appealing to eco-conscious consumers and those exploring plant-based diets.
Nutritional Profile
Rich in protein and other essential nutrients, the Impossible Burger provides a healthy alternative to beef, catering to health-conscious consumers seeking nutritious meal options.
Versatile Cooking
Perfect for grilling, frying, or baking, the Impossible Burger adapts seamlessly to various culinary creations, making it an ideal choice for both home cooks and professional chefs.

Product Details

Discover Impossible™ Beef Made From Plants at Ubuy Uganda. Perfect for meat lovers, it cooks like ground beef and is ideal for burgers, tacos, meatballs, and chili. Get 19g of protein per serving with no cholesterol or antibiotics. Shop now and enjoy a sustainable alternative to traditional beef.
  • Made from plants for meat lovers with no animal hormones or antibiotics
  • Cook like ground beef, perfect for burgers, tacos, meatballs, and chili
  • Uses 96% less land, 92% less water, and generates 91% less GHG emissions than cow beef
  • A 4oz serving has 19g protein, 0mg cholesterol, and 13g total fat
  • 6g saturated fat, no animal hormones or antibiotics
  • An alternative to 80/20 ground beef with comparable protein but lower cholesterol and fat
Product Dimensions 4.45 x 4.4 x 1.3 inches (11.3 x 11.2 x 3.3 cm); 12 ounces (340.2 grams)
Item model number 816697021002
UPC 816697021002
Manufacturer Impossible
Units 12.0 Ounce
FlavorUmami
Brand NameIMPOSSIBLE FOODS
Allergen InformationSoy
SpecialtyGluten free, Made from plants, Plant based
Diet TypeKosher
Part Number816697021002
Model Number816697021002
CuisineUS
Unit Count12.0 Ounce
Item Type NamePlant-based meat
Item Weight12 Ounces (340.2 grams)
Item Package Weight0.36 Kilograms
Number of Pieces1
Number of Items1
Size12 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Vegetarian Consumers

    This product caters to those who follow a vegetarian diet while craving a burger alternative without animal products.

  • Health-Conscious Eaters

    Ideal for individuals seeking a healthier lifestyle with plant-based proteins and lower saturated fats compared to beef.

  • Eco-Conscious Buyers

    Great for consumers interested in reducing their environmental impact by choosing sustainable plant-based options over meat.

Not Suitable For
  • Meat Lovers

    Those who enjoy traditional meat flavors may find this plant-based burger doesn't satisfy their cravings for beef.

Product Description

Impossible Impossible Foods Burger Made from Plants, 12 Oz, 12 OZ

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Customer Questions & Answers

  • Question: What is Impossible™ Beef Made From Plants?

    Answer: Impossible™ Beef Made From Plants is a revolutionary plant-based meat alternative designed to mimic the taste and texture of traditional ground beef. Made primarily from soy protein and potato starch, it provides a savory and satisfying option for those seeking a meatless diet without sacrificing flavor. This product is perfect for creating classic dishes like tacos, spaghetti Bolognese, or burgers while reducing your environmental footprint.
  • Question: How do I cook Impossible™ Beef Made From Plants?

    Answer: Cooking Impossible™ Beef is similar to cooking traditional ground beef. You can sauté it in a skillet over medium heat for about 6-8 minutes, breaking it up with a spatula until browned and cooked through. It retains moisture well, making it ideal for various recipes like chili, hash, or shepherd's pie. This versatility allows users to enjoy familiar flavors while being plant-based.
  • Question: Is Impossible™ Beef Made From Plants healthy?

    Answer: Impossible™ Beef is a nutritious alternative to traditional beef, offering less saturated fat and no cholesterol. It's fortified with vitamins like B12 and iron, making it a good choice for those looking to maintain a balanced diet. Additionally, it's lower in calories and contains beneficial nutrients, making it a suitable option for those mindful of their health while still wanting to indulge in hearty meals.
  • Question: Can I freeze Impossible™ Beef Made From Plants?

    Answer: Yes, you can freeze Impossible™ Beef for later use. If you have leftovers or want to stock up, simply place the unopened package in the freezer. It can be stored for several months. When ready to use, thaw it in the refrigerator overnight or cook it directly from frozen. This feature makes it a convenient choice for meal prepping without compromising quality or taste.
  • Question: Is Impossible™ Beef Made From Plants gluten-free?

    Answer: No, Impossible™ Beef contains wheat protein, which means it is not gluten-free. If you or someone you are cooking for has gluten sensitivities or celiac disease, it's important to choose alternative plant-based products that are specifically labeled gluten-free. Always check the packaging for any dietary considerations.
  • Question: What dishes can I prepare with Impossible™ Beef Made From Plants?

    Answer: You can create a variety of delicious dishes using Impossible™ Beef. From classic beef tacos and meatloaf to stir-fried dishes and casseroles, it seamlessly integrates into your favorite recipes. Its ability to absorb flavors makes it a fantastic canvas for spices and sauces, ensuring robust taste and satisfaction in every meal you prepare.
  • Question: Is Impossible™ Beef environmentally sustainable?

    Answer: Impossible™ Beef is designed with sustainability in mind. Producing plant-based beef requires significantly less land and water than conventional beef production, contributing to a decrease in greenhouse gas emissions. Choosing Impossible™ Beef helps support more sustainable food systems, making it an excellent choice for eco-conscious consumers.
  • Question: How does Impossible™ Beef compare to traditional ground beef?

    Answer: Impossible™ Beef offers a similar taste and texture to traditional ground beef, making it appealing for those transitioning to a plant-based diet. The main differences lie in its nutritional content, with lower saturated fat and no cholesterol. This similarity allows consumers to enjoy the nostalgic flavors of beef dishes without the ethical and environmental concerns associated with meat consumption.
  • Question: Is Impossible™ Beef Made From Plants suitable for vegans?

    Answer: Yes, Impossible™ Beef is suitable for vegans as it contains no animal products. It is crafted from plant-based ingredients, making it a great alternative for anyone following a vegan or vegetarian lifestyle. You can enjoy this product in your favorite recipes confidently, knowing it aligns with plant-based dietary choices.
  • Question: Where can I buy Impossible™ Beef Made From Plants in Uganda?

    Answer: You can purchase Impossible™ Beef Made From Plants at Ubuy, a reliable online retailer that offers a wide selection of products including plant-based alternatives. Ubuy is a great choice for finding and purchasing this product along with many other health-conscious options, making it convenient for your shopping needs.

IMPOSSIBLE FOODS Meat Substitutes 816697021002 Editorial Review

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Features & Benefits

  • Perfect for meat lovers with no animal hormones or antibiotics
  • Cooks like regular ground beef and can be easily added to all recipes
  • 96% less land, 92% less water, and generates 91% less GHG emissions than cow beef
  • 19g protein, 0 mg cholesterol, 13g total fat, and 6g saturated fat in a 4 oz serving
  • No animal hormones or antibiotics used
  • Compared to a 4oz serving of 80/20 ground beef from cows

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